One instance is ferulic acid in complete grain wheat, in which ferulic acid features a limited bioavailability due to its higher binding affinity to polysaccharides. Anson et al . [b64] researched the ability of natural and organic anion transporters and natural and organic anion‐transporting polypeptides to move ellagic acid. These https://autoaccidentlegalhelp57642.p2blogs.com/32822187/not-known-details-about-bioavailable-polysaccharides